Smother Me, Marry Me Chicken: A Recipe Worth Saying ‘I Do’ To

    super easy

    Smother Me, Marry Me Chicken is the culinary love story you’ve been waiting for. Our recipe combines tender chicken with a luscious, flavor-packed sauce that will have you saying ‘I do’ to every bite. It’s a match made in food heaven, a taste sensation you won’t want to miss.

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    6 chicken thighs
    season to taste: onion powder, garlic powder, cajun seasoning, black pepper, paprika, Italian herbs
    1 tablespoon olive oil
    Marry Me Sauce
    2 tablespoons butter
    2 tablespoons fresh minced garlic
    0.50 cup chicken broth
    0.33 heavy whipping cream
    sun dried tomatoes
    1 tablespoon white cooking wine
    0.50 cup fresh shredded parmesan
    season to taste: salt, black pepper, and Itailian herbs



    Preheat oven to 400 degrees.
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    Season & pansear chicken thighs on both sides with olive oil in skillet.
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    Transfer to separate pan. In same skillet start your sauce. Add butter & garlic, cook for about 3 mins. Add chicken broth, sun dried tomatoes and whipping cream. Add seasoning and allow to simmer. Add your cheese while constantly stirring.
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    Pour sauce over chicken and bake in oven for 30-35min on 400 degrees.
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    Serve over mashed potatoes with a side of asaragus. Serve.
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